One if by Land, Two if by Sea
17 Barrow St, New York, NY 10014
American
Fine Dining, Upscale Casual, Wine Bar
26-50 Employees • 74 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Head Sommelier | Oct 1999 | Jun 2017 | ||||
| Sous Chef | Mar 2014 | Jul 2016 | Sous Chef • MetLife Stadium - Delaware North Sportservice • Aug 2017—Present | |||
| baker and pastry cook and instuctor | Jul 1999 | Jun 2016 | ||||
| Executive Sous Chef | Sep 2013 | May 2016 | Executive Chef • Bottega Louie • May 2024—Present | |||
| Maitre D | Jun 2011 | Jan 2015 | Server • Tavern On the Green • May 2018—Jan 2019 | |||
| Food Runner | 2001 | 2015 | ||||
| Sous Chef | Sep 2012 | Nov 2014 | ||||
| Captain | Oct 2013 | Oct 2014 | Captain • LENA LITTLE SPAIN • Mar 2022—Present | |||
| Pastry Sous Chef | Dec 2013 | Oct 2014 | Garde Manger • Club Metropolitan • Jun 2008—Present | |||
| Executive Sous Chef | Mar 2011 | Jan 2014 | Executive Chef • Terra Ristorante Italiano • Jun 2021—Present | |||
| Pastry Cook | Oct 2013 | Jan 2014 | Pastry Sous Chef • Neuman's Kitchen • Jan 2016—Present | |||
| Executive Pastry Chef | Sep 2012 | Sep 2013 | Executive Pastry Chef • Gruppo Chiarello • Dec 2016—Present | |||
| Internship | Aug 2012 | Aug 2013 | Pastry Cook • The Modern • Jul 2015—Apr 2016 | |||
| Captain | Jun 2011 | Feb 2013 | Captain • Boulud Sud - New York • Jul 2017—May 2024 | |||
| Tournat, Jr. Sous | Apr 2011 | Jan 2013 | Back of House Staff • The Monarch at Royal Highlands • 2021—Present | |||
| Prep Cook | May 2011 | Jan 2013 | Sous Chef • Russ & Daughters Cafe • May 2022—Jul 2023 | |||
| Server | May 2012 | Jan 2013 | Bartender • EVENTO • Sep 2023—Present | |||
| Pastry Sous Chef | Nov 2011 | Dec 2012 | Pastry Chef • New York Athletic Club • Jul 2014—Apr 2015 | |||
| Service Director | Feb 2012 | Sep 2012 | Restaurant Manager • Boqueria Soho • Jul 2014—Feb 2015 | |||
| Sous Chef | Aug 2011 | Aug 2012 | Beverage Manager / Floor Manager • Kodo Los Angeles, CA • Apr 2024—Present | |||
| Captain / Lead Server | Jun 2011 | Jul 2012 | Server • Acadia • Jun 2013—Dec 2013 | |||
| Food Runner | May 2008 | May 2012 | Backwaiter • Junoon • Apr 2015—Oct 2015 | |||
| Dishwasher | Aug 2011 | Nov 2011 | Retail Merchandising / Sales • Housing Works Thrift Shops • Jun 2013—Aug 2013 | |||
| Executive Chef | Dec 2008 | Mar 2011 | Culinary Director / Senior Executive Chef • Levy / Compass Group at Jacob K. Javits Center • Mar 2022 |
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