Hilton New Orleans Riverside
2 Poydras St, New Orleans, LA 70130
American, Seafood
Full Service Hotel
Part of Hilton Hotels & Resorts
501+ Employees • 28 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Banquet Server | Jun 2008 | Present | ||||
| Bartender | Nov 2009 | Present | ||||
| Cook/ Char Broiler | Aug 2014 | Present | ||||
| Hotel Banquet Chef | Dec 2014 | Present | ||||
| Kitchen Steward | Feb 2023 | Present | ||||
| Senior Catering Manager | Jan 2024 | Present | ||||
| Line Cook | Nov 2024 | Present | Line Cook • Cerole House Oyster Bar • Jan 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Banquet Sous Chef | Feb 2024 | Dec 2025 | Executive Sous Chef • Holiday Inn Metairie New Orleans Airport • Jan 2026—Present | |||
| Food and Beverage Manager | Mar 2022 | Feb 2025 | F&B Startup Expert • Happy Hour Food & Beverage Consulting • Feb 2025—Present | |||
| Banquet Cook | Dec 2022 | Nov 2023 | Sous Chef • Walt Disney World Co • Dec 2023—Present | |||
| Banquet Server | Jan 2023 | Jul 2023 | ||||
| Restaurant Manager | Aug 2022 | Apr 2023 | ||||
| Dragos | Jul 2022 | Nov 2022 | Culinary Supervisor • Sonesta ES Suites New Orleans Downtown • Aug 2023—Present | |||
| Waiter / Waitress | Jun 2008 | Mar 2020 | ||||
| Restaurant Chef | Sep 2017 | Mar 2020 | Sous Chef • Virgin Hotels - New Orleans • Apr 2023—Present | |||
| Night Auditor | 2018 | 2020 | Night Auditor • The Roosevelt New Orleans • 2020—2021 | |||
| J1 Cook Supervisor | Aug 2018 | Aug 2019 | Intern Cook • JW Marriott Houston Downtown • Sep 2023—Sep 2023 | |||
| Front Desk Agent | May 2017 | Jun 2018 | Server • Morrows Resturant • Jun 2018—Present | |||
| Food and Beverage Supervisor | Nov 2016 | Mar 2018 | Food and Beverage Supervisor • Maison Dupuy Hotel • Nov 2019—Present | |||
| Banquet Cook | Apr 2017 | Feb 2018 | Sous Chef • Charlestown Rathskeller Tavern • Aug 2019—Oct 2020 | |||
| Dishwasher | Feb 2017 | Nov 2017 | Dishwasher • Brennan's • Apr 2019—Mar 2020 | |||
| Utility Steward | Mar 2017 | Oct 2017 | Dishwasher • SunTrust Park - Delaware North • Mar 2018—Present | |||
| Bar Porter | Feb 2016 | May 2017 | food runner/server assistant • Ruth Chris's Steakhouse • Dec 2024—Present | |||
| Banquet Kitchen Supervisor | Dec 2016 | Mar 2017 | Hotel banquet chef • Westin New Orleans • Jun 2018—Jul 2021 | |||
| Restaurant Manager | Aug 2014 | Jul 2015 | Director of Food and Beverage • The Westin New Orleans Canal Place • Mar 2019—Present | |||
| Line Cook | Aug 2010 | Jan 2012 | Room Service Server • Loews New Orleans Hotel • Dec 2014—Jul 2015 | |||
| Server/Room Service Server | Aug 2004 | Aug 2008 | Line Cook • Marriot International • Jun 2024—Present | |||
| Banquet Server | Oct 2000 | Aug 2005 | Banquet Server • InterContinental Hotels Groups • May 2014—Present | |||
| Culinary Extern | Jan 1983 | Jun 1983 | Social Media Manager • Independent Contractor • Jan 2006—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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