The Finch
212 Greene Ave, Brooklyn, NY 11238
New American, American, Vegan / Vegetarian
Upscale Casual
43 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| General Manager | Apr 2014 | Present | ||||
| Executive Pastry Chef | Nov 2015 | Present | ||||
| General Manager | Jan 2016 | Present | ||||
| Executive Sous Chef | Jun 2024 | Present | ||||
| Line Cook | Nov 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | Feb 2019 | Jul 2020 | Executive Chef • Troutbeck • Jul 2023—Present | |||
| Executive Sous Chef | Sep 2019 | Jun 2020 | Executive Chef • The Twenty Two - New York • Aug 2024—Jun 2026 | |||
| Beverage Director | Jul 2017 | May 2020 | Director of Operations • St Jardim • Sep 2021—Jun 2026 | |||
| Head Bartender | Nov 2016 | Mar 2020 | Bartender • Cote Korean Steakhouse - Flatiron • Jan 2024—Present | |||
| Floor Manager, Bartender, Server, Maitre’d | Aug 2017 | Mar 2020 | Assistant General Manager • Rule of Thirds • May 2022—Apr 2023 | |||
| Line Cook | Aug 2019 | Mar 2020 | ||||
| Lead Line Cook | Nov 2019 | Mar 2020 | Operations Manager • Bear's Fruit • Nov 2023—Nov 2024 | |||
| Chef de Cuisine | Dec 2018 | Jan 2020 | Chef de Cuisine • Heroes • May 2025—Jul 2025 | |||
| Lead Server/Bartender | 2017 | 2020 | Captain • Foul Witch • Jan 2023—Present | |||
| Executive Sous Chef | Sep 2018 | Oct 2019 | Culinary Director • Mani Osteria and Bar • Oct 2023—Present | |||
| Chef de Partie | Dec 2018 | Jun 2019 | Sous Chef • Gramercy Tavern • Dec 2025—Present | |||
| Garde Manger | Jan 2019 | Jun 2019 | Sous Chef • Lil Pig Lil Pig • May 2026—Present | |||
| Line Cook | Dec 2017 | Mar 2019 | Digital Marketing Consultant • MATTE Projects • Jan 2023—Present | |||
| Chef de Cuisine | 2017 | 2019 | Chef Owner • Lore • 2021—Present | |||
| Chef de Partie | 2018 | 2019 | Sous Chef • La Tete d'Or by Daniel Boulud • 2025—Present | |||
| Chef de Partie | 2019 | 2019 | Private Chef • Hyssop • 2019—Present | |||
| Chef de Partie | Sep 2017 | Nov 2018 | Chef de Cuisine • Seaport Entertainment Group • Dec 2024—Present | |||
| Captain | Apr 2017 | Oct 2018 | Captain • Sailor • Mar 2024—Present | |||
| Sous Chef | Oct 2016 | Aug 2018 | Executive Sous Chef • Frenchette • Jun 2022—Jun 2026 | |||
| Sous Chef | Jul 2017 | Jul 2018 | Executive Chef • Cucina Alba • Jan 2024—Present | |||
| Line Cook | Apr 2017 | Apr 2018 | Sous Chef • Bresca • Feb 2026—Present | |||
| Chef de Partie | Jun 2017 | Mar 2018 | Executive Chef • Bolero • Jul 2018—Feb 2023 | |||
| Sous Chef | Feb 2017 | Jan 2018 | Chef de Cuisine • Sailor • Jul 2026—Present | |||
| General Manager | Sep 2016 | Oct 2017 | Human Resources Coordinator • Grimshaw Architects • Jun 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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