VERSA

218 West 35th Street, New York, NY

American

Casual Dining, Upscale Casual, Bar / Lounge, Entertainment Venue, Event

101-200 Employees • 2 Employees on Culinary Agents

About

Versa is a restaurant, bar and event space with a spectacular outdoor terrace in the heart of Manhattan.

But we are much more than that.

Versa provides the ... Read more

Followers (62)
  • Daisy Cox
    Service Director
    E th St, New York, NY
  • Leonard Munshower
    Line Cook

  • Marco Olivos
    Food Runner

  • See all
Open (8)
  • Host


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($75k - $85k)
  • Beverage Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($70k - $75k)
  • Service Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70k - $80k)
  • Busser


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($10.00) plus tips
  • Barback


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($10.00) plus tips
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Bartender


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($10.00) plus tips
Leadership
  • VP of Director of Operations - BHG

    Allen Atwell

  • Director of Human Resources - BHG

    Tina Marie Valente Ortiz

Employees (2)
  • Gizelle Peters
    Bartender
    Aug 2018—Jan 2020
  • Doddy Trisnayudha
    Captain / Server
    2016—2018
  • Former (2)