Modena
Washington, DC
Italian
Upscale Casual
Part of Knightsbridge Restaurant Group
11-25 Employees • 29 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Busser | May 2017 | Present | ||||
| Private Events Manager | Jan 2019 | Present | Service Manager • Dirty Habit • Jan 2018—Present | |||
| Beverage Director | 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Sous Chef | 2023 | Banquet Chef/Chef De Cuisine • Hay-Adams Hotel • Jun 2024—Present | ||||
| Food Runner | 2016 | Jul 2025 | Food Runner • Dirty Habit • Jan 2025—Present | |||
| Line Cook | Aug 2023 | Jul 2025 | ||||
| Executive Chef | Apr 2024 | Jul 2025 | Stagier • Bresca • Feb 2022 | |||
| Cook I | Jul 2021 | May 2025 | Assistant Chef • Francisca Monasteri • Jan 2026—Present | |||
| Wine Director | Oct 2023 | Jul 2024 | Sommelier • Xiquet by Danny Lledo • Oct 2024—Present | |||
| Executive Chef / Pastry Chef | Jul 2022 | Dec 2023 | Culinary Director • Nina May • Oct 2023—Present | |||
| Hostess/server | Aug 2023 | Dec 2023 | Server • Mama Mia’s Pizza • Apr 2024—Present | |||
| Server | Jan 2022 | Apr 2023 | Server • Don Maguey Mexican Restaurant • Dec 2024—Jun 2025 | |||
| Server | Nov 2022 | Feb 2023 | Barista • La Poteria Local • Mar 2023—Present | |||
| Social Media Manager | Sep 2020 | Apr 2022 | Owner-Operator • Apollos Gear Exchange • Jan 2012—Present | |||
| Busser | Jul 2021 | Apr 2022 | Busser • Maydan • Nov 2021—Present | |||
| Lead Host | Mar 2021 | Mar 2022 | Host • Karravaan • 2026—Present | |||
| Server | Aug 2019 | Jan 2022 | Server Captain • The Occidental • Apr 2025—Present | |||
| Sommelier/Manager | 2021 | 2022 | Sales Representative • Siema Wines • 2023 | |||
| Bartender | Apr 2019 | Sep 2021 | Bartender • Olde City Cheesesteaks & Brew • Feb 2024—Apr 2025 | |||
| General Manager | Nov 2019 | Mar 2020 | Hospitality Professional • Osteria Mozza DC • Oct 2024—Present | |||
| Lead Server | 2017 | 2019 | Server • The Duck and The Peach • Feb 2025—Jul 2025 | |||
| Executive Sous Chef | Oct 2018 | 2019 | Head Chef • Kirwans on the wharf • Nov 2025—Present | |||
| Lead Line Cook | 2019 | 2019 | Line Cook • Ristorante Tosca • 2019—Present | |||
| Busser | May 2017 | Feb 2018 | Busser • Tabard Inn • Jan 2018—Jul 2018 | |||
| Lead Line Cook | Apr 2016 | Jan 2018 | Executive Sous Chef • Ellington Park Bistro • Apr 2024—Present | |||
| Sous Chef | 2015 | 2017 | Sous Chef • The Occidental • 2018—Present | |||
| Pastry Cook | Feb 2015 | Mar 2016 | Pastry Chef • Pluma By BlueBird Bakery • Oct 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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