The Arvada Tavern
5707 Olde Wadsworth Blvd, Arvada, CO, United States
American
Bar / Lounge
Part of GuestFloor Management
26-50 Employees • 22 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Bartender | Jul 2012 | Present | ||||
| Server | Jan 2023 | Present | ||||
| Line Cook | May 2024 | Present | Line Cook • Williams & Graham • Mar 2023—Present | |||
| Line Cook | Feb 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bar Lead | Apr 2023 | Jul 2025 | ||||
| Host/Server | Jun 2022 | 2024 | Barista, Server • Arlo NoMad • Sep 2026—Present | |||
| Bar Manager & AGM | Aug 2023 | Dec 2023 | Bartender & Trainer • BRUTO • Dec 2023—Present | |||
| Hostess/Busser/Food Runner | Aug 2023 | Oct 2023 | Waiter / Waitress • Dickie Brennans Audubon Clubhouse • Aug 2025—Present | |||
| Lead Line Cook | Jan 2023 | May 2023 | Lead Line Cook • Jacks at Five park Arvada • May 2024—Present | |||
| Server/Bartender/ Assistant General Manager | Nov 2021 | Mar 2023 | Bartender • Ninety Acres Restaurant • Aug 2024—Present | |||
| Bartender/Server | Dec 2021 | Mar 2023 | Bartender • The Pluckeminn Inn • Jun 2025—Present | |||
| Server | 2023 | 2023 | Real Estate Broker • Modus Real Estate • 2012—Present | |||
| Hostess/Barback | Mar 2022 | Aug 2022 | Server/Cashier • Fiery Crab • Aug 2025—Present | |||
| Server/Bartender/Barback | Sep 2021 | Mar 2022 | Office Support Specialist • Affinity Fundraising Registration • Sep 2022—Present | |||
| Host/Server/Bartender | 2017 | 2020 | Beverage Director • Crown Jewel • 2023—2025 | |||
| Dishwasher/PrepCook | Feb 2018 | Mar 2018 | ||||
| Line Cook | Apr 2017 | Jan 2018 | Sous Chef • Bar Dough • Apr 2021—Present | |||
| Pantry Cook | Dec 2017 | Jan 2018 | ||||
| Executive Sous Chef | Aug 2015 | Mar 2016 | Sous Chef • Rioja • Mar 2016—Jul 2018 | |||
| Server | 2015 | 2016 | ||||
| General Manager | Mar 2015 | May 2015 | Line Cook • Solutions Lounge and Restaurant • Oct 2017—Present | |||
| General Manager | Jan 0000 | Nov 2026 | Owner • D’Arcangel Productions • Jul 1996—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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