San Francisco Proper Hotel

1100 Market Street, San Francisco, CA

Luxury Hotel

101-200 Employees • 18 Employees on Culinary Agents

About

Guests, neighbors and modern bon vivants make every meal and cocktail an occasion in our three inspired, diverse settings, including Eater SF’s “Restaurant of the Year.” At... Read more

Followers (11)
  • Raymond Eng

    San Francisco, CA
  • Manly Li
    Food Service Worker
    San Francisco, CA
  • Marcus Gray
    Menu Development
    Nashville, TN
  • See all
Open (7)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($68k - $75k)
  • Charmaine's Host/Hostess


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($23.00) plus tips
  • Villon Food Runner/Busser


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($16.99) plus tips
  • La Bande Server


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($16.99) plus tips
  • Villon Host


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($23.00) plus tips
  • Charmaine's Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($16.99) plus tips
  • Food and Beverage Manager


    Type: Full Time
    Min. Required Experience: 4 years
    Compensation: Salary ($68k - $75k)