Twin Farms Relais & Chateaux

452 Royalton Turnpike, Barnard, VT, United States
Luxury Hotel
51-100 Employees • 19 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
David Morris
Wine DirectorNov 2012Present
Rebecca Miller
Line CookSep 2013Present
Nathan Rich
Executive Chef / Food & Beverage DirectorNov 2013Present
Ryan Eberlein
Head Bartender & Assistant Wine StewardJan 2016Present
Josh Nickels
Line CookAug 2016Present
Emily Walther
Junior Sous ChefOct 2022Present
Astrid Rivera
Front ServerApr 2026Present
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NameTitleStartEndMost Recent
Bryn Harris
Guest Experience RepresentativeSep 2025Aug 2026
Cameron Williams
Host / ReservationistNov 2025Aug 2026
James Klopf
Line CookMay 2023Dec 2025
Mikayla Cansler
Sommelier, Dining Room SupervisorMay 2021Nov 2024
Emma Roder
InternshipMay 2024Aug 2024
Eric Petrie
Lead Line CookDec 2023Mar 2024
Ali Hickey
Front ServerApr 2023Sep 2023
Kyle Armstrong
Rounds ChefNov 2017Dec 2022
Thomas Wood
Lead BartenderAug 2019Oct 2020
Rocky Beliveau
Line CookDec 2018Jun 2019
Bruce Atwood
ServerSep 2015Oct 2017
Jayme Thurber
Pastry ChefSep 2012Mar 2013
Robin Strader
Culinary Externship
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NameTitleStartEndMost Recent