The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Host / Reservationist | Apr 2014 | Present | Host / Reservationist • LoHi SteakBar • May 2011—Present | |||
| Barback | 2019 | Present | Server • Williams & Graham • 2019—Present | |||
| Line Cook | Mar 2023 | Present | Worker • LGC Hospitality • Feb 2022—Present | |||
| Chef | Oct 2024 | Present | ||||
| Kitchen Manager | Nov 2024 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Oct 2022 | Apr 2026 | Bartender • Titán • Jul 2026—Present | |||
| Chef de Cuisine | Mar 2025 | Nov 2025 | Chef de Partie • Bouchon - Las Vegas • Apr 2025—Oct 2026 | |||
| Sous Chef, Line Cook | Jun 2024 | Mar 2025 | Line Cook • The Arvada Tavern • Feb 2025—Present | |||
| Bartender | 2021 | 2022 | ||||
| Server, Bar Team Member | Aug 2019 | Sep 2020 | Director of Hospitality & Revenue, Sommelier • Eat Drink Management • Jan 2026—Present | |||
| Bar Support / Server | Jan 2017 | Dec 2017 | Bartender • The Family Jones Spirit House • May 2025—Present | |||
| Sous Chef | Mar 2013 | Aug 2015 | Brunch Chef/Line Cook, The Madison Bar + Kitchen • The Union Hospitality • Nov 2016—Present | |||
| Culinary Consultant | Sep 2013 | Jan 2014 | ||||
| Chef de Partie | Nov 2011 | Feb 2012 | Executive Chef • The Patio at Sloans • Mar 2020—Apr 2021 | |||
| Lead Bartender | Bartender • Frasca Food & Wine |
Do you work here or have you worked here? Add yourself to this business's employee list.
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