Hilton Hotels & Resorts
7930 Jones Branch Drive, McLean, VA 22102
Hotel Group
Part of Hilton Hotels & Resorts
501+ Employees • 25 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Events Sales Manager | 2015 | Present | ||||
| Front Desk Agent | 2018 | Present | ||||
| Food and Beverage Director/Assistant GM | Dec 2021 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Assistant Kitchen Manager | Feb 2024 | Apr 2026 | Fashion Model • mermaid shoppe • Mar 2010—May 2026 | |||
| Barback | Dec 2022 | Mar 2026 | Barback • Beverly Wilshire Hotel • May 2026—Present | |||
| Lounge bartender | Jul 2022 | May 2025 | ||||
| General Manager - Ember Grill | Sep 2022 | Jul 2023 | General Manager - Felice, West Palm Beach • Sant Ambroeus Hospitality Group • Aug 2023—Present | |||
| Lobby Attendant | Feb 2023 | Jul 2023 | Server • Plaza Azteca Mexican Restaurant · Norfolk Premium Outlets • Jun 2025—Mar 2026 | |||
| Senior Sous Chef | Jun 2022 | Jun 2023 | Banquet Chef • The Ritz-Carlton, Philadelphia • Jun 2023—Present | |||
| Front Desk Agent | May 2020 | Mar 2023 | Server • Bar Nine • Mar 2023—Sep 2024 | |||
| Server/In-Room Dining Cashier/Banquet Bartender/Bartender | Mar 2019 | Sep 2022 | Bartender and Trainer • Carmine's • Apr 2026—Present | |||
| Room Service Server | Jun 2020 | Jul 2022 | Saute Cook • Pera Mediterranean Brasserie • May 2024—Dec 2025 | |||
| Cal Poly Pomona Campus Recruiter | Aug 2018 | Mar 2020 | Personal Assistant • Protravel International • Mar 2023—Present | |||
| food and beverage ambassador | 2014 | 2020 | ||||
| Server | Jan 2018 | Jun 2019 | ||||
| Bartender / Server | May 2018 | Oct 2018 | Restaurant Assistant Manager & Head of Mixology • Corinthia Hotels • Mar 2022—Present | |||
| Front Desk Agent | May 2015 | Mar 2018 | Data Specialist • The Night Ministry • Feb 2022—Present | |||
| Apprentice | 2016 | 2018 | ||||
| Food and Beverage Operations Manager | Feb 2012 | Jun 2017 | Food Service Manager • FLIK International • Apr 2018—Jan 2026 | |||
| Waiter / Waitress | 2015 | 2017 | Waiter / Waitress • Hersha Hospitality Management • 2021—Present | |||
| Chef de Partie | Feb 2015 | Mar 2016 | Sous Chef • Avli Restaurants • Jun 2021—Present | |||
| Prep Cook (Trainee) | May 2015 | Jul 2015 | Prep Cook (Trainee) • Park Hyatt Chicago • May 2017—Nov 2022 | |||
| Executive Sous Chef | 2010 | 2013 | Executive Chef • Jackson Country Club • 2021—Present | |||
| Bar Manager & Banquet Bartender | Executive Assistant • Douglas & Associates | |||||
| Assistant Server | Bartender • Red Rooster Miami |
Do you work here or have you worked here? Add yourself to this business's employee list.
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