The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | Aug 2013 | Present | ||||
| Chef de Partie | Mar 2024 | Present | Prep Cook • St. Anselm • Feb 2023—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Jul 2014 | Aug 2015 | Sommelier • Kabawa • Mar 2025—Present | |||
| Commis | Aug 2014 | Nov 2014 | Commis Chef • La Bastide St. Antoine • Nov 2014—May 2015 | |||
| Head Sommelier | Apr 2012 | Aug 2014 | Sommelier • Vertical Wine Bar • May 2016—Present | |||
| Culinary Stagiaire | May 2013 | Jul 2013 | Food and Beverage Outlets Manager • Ace Hotel Pittsburgh • Sep 2015—Jun 2016 | |||
| Server | May 2013 | Jul 2013 | Assistant Wine Director • Seastar Restaurant & Raw Bar • Oct 2013—Present | |||
| Baker | Apr 2012 | Jan 2013 | Assistant Production Manager • Salt & Straw Ice Cream • Aug 2022—Present | |||
| Culinary Externship | Apr 2012 | Sep 2012 | Sous Chef • Big Grove Brewery • Jul 2013—Present | |||
| Prep Cook | Oct 2011 | Mar 2012 | Sous Chef • Salvation Taco • Jul 2014—Jun 2015 | |||
| Culinary Stagiaire | Sep 2011 | Feb 2012 | Line Cook • The Battery • Sep 2013—Feb 2014 | |||
| Farmer | Apr 2010 | May 2011 | Server • Cookshop • Aug 2013—Apr 2014 | |||
| Line Cook | Sep 2000 | Oct 2001 | Executive Chef • Copperwynd Resort and Club • Jul 2016—Jun 2017 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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