The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Server | Aug 2013 | Present | Backwaiter • Palma • Aug 2012—Present | |||
| Executive Chef | Sep 2013 | Present | ||||
| Executive Chef | Jan 2014 | Present | ||||
| Backwaiter | Nov 2016 | Present | ||||
| Chef de Cuisine | Jul 2018 | Present | ||||
| IN CHARGE OF THE GRILL | Jan 2019 | Present | ||||
| Director of Operations | Sep 2019 | Present | Bartender • Wolfgang Puck • Sep 2018—Present | |||
| Lead Host | Apr 2021 | Present | ||||
| Backwaiter | Aug 2022 | Present | ||||
| Bartender | Sep 2022 | Present | ||||
| Server | Oct 2022 | Present | ||||
| Lead Pastry Cook | May 2024 | Present | ||||
| Front Server | Jun 2024 | Present | ||||
| Bartender | Jun 2016 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Floral and Visual Team Assistant | Jan 2025 | May 2025 | Maitre D and Dessert Attendant • LTH Hospitality • May 2025—Present | |||
| Executive Chef | Nov 2022 | Mar 2025 | Opening Executive Chef • Sand Shack • May 2025—Oct 2025 | |||
| Server | Feb 2022 | Jan 2024 | ||||
| Hostess and Customer Service | May 2023 | Sep 2023 | Production Assisstant and Founder • Self-employed • Sep 2023—Present | |||
| Host | 2023 | 2023 | Cashier • BURGERHEAD • Jan 2024—Apr 2024 | |||
| Server | 2019 | 2022 | Waiter / Waitress • Pastis New York • 2024—2026 | |||
| Hospitality Manager | Oct 2019 | May 2021 | ||||
| Maitre’d | Mar 2019 | Apr 2021 | Server • Rule of Thirds • Apr 2021—Present | |||
| Event Server | Feb 2020 | 2021 | Server • Great Performances • Jan 2026—Present | |||
| Kitchen Manager | Sep 2018 | Mar 2019 | Private Chef • Lumache • 2019—Present | |||
| assistant pastry cook | Sep 2016 | Jan 2019 | Pastry Cook • il Buco Alimentari & Vineria • Jan 2019—Jan 2020 | |||
| Food Runner/Bar Back | 2018 | 2019 | Waiter • Merit Kabab Palace • Apr 2022—Present | |||
| General Manager | Apr 2017 | Sep 2017 | Food and Beverage Manager • Cecconi's DUMBO New York • Sep 2017—Mar 2019 | |||
| Director of Special Events | 2012 | 2017 | Sales & Events Director • Lemons and Olives • 2021—Present | |||
| Assistant Sommelier | 2016 | 2017 | Chef de Cuisine • J.P.Morgan Global Wealth Management • Jun 2021—Present | |||
| Pastry Chef | Aug 2015 | Apr 2016 | Pastry Chef • Chocolate Works Brooklyn • Jun 2016—Present | |||
| Host | 2014 | 2016 | Front Server • Werkstatt • 2023—Present | |||
| Executive Chef | May 2010 | Apr 2014 | Chef Consultant • Chef Consultant - New York, NY • Apr 2014—Present | |||
| Chef de Cuisine | Apr 2011 | Feb 2013 | ||||
| Sous Chef | Jun 2012 | Jul 2012 | Head Chef • Altamarea Group • Nov 2024—Present | |||
| Bartender | Apr 2009 | May 2012 | Bartender • Pj clarkes • Mar 2017—Present | |||
| Restaurant Manager | Sep 2011 | Apr 2012 | General Manager • Fiore Restaurant • May 2015—Present | |||
| Executive Chef | 2003 | 2006 | Consulting Traveling Chef • Tenuta del Fontino • 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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