Olivier Cheng Catering and Events

16 Vestry Street, New York, NY 10013, United States

Corporate Catering, Event Catering, Special Events Company

11-25 Employees • 38 on Culinary Agents

About
Followers (16)
  • Madison Alpern
    Sr. Account Manager
    Philadelphia, PA
  • Ray Chan
    Co-Founder / COO
    New York, NY
  • Culinary Agents

    New York, NY
  • See all
Open (4)
  • Event Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Catering Prep Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience)
  • Assistant Kitchen Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Catering Sous Chef


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary (Based on Experience)
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Grayson Schmitz
    Recipe Development
    Olivier Cheng Catering & Events
Employees (38)
  • Lewis Morehouse
    Freelance BoH / On Call
    Jun 2011—Present
  • Ian Newton
    Vice President
    Sep 2012—Present
  • Chris Hernandez
    Bartender
    Jan 2013—Present
  • Current (18) 
     Former (20)