The current students and alumni linked to this business are based on member profile data.
Brenley Harris
Assistant Pastry Chef
Chicago, IL
Brian Schoenbeck
Executive Chef
Philadelphia, PA
Brigid Schabes
Pastry Cook
Caitlin Dysart
Pastry Chef
Alexandria, VA
Carly Brown
Food and Beverage Lifer
Chicago, IL
Carly Brown
Midwest Sales Representative
Chicago, Illinois
Carly Phillips
Server
Greater Chicago Area
Casey Doody
Pastry Chef
Chicago, IL
Cindy Negard
Pastry Professional
Evanston, IL
cindy soto
Pastry Chef
Chicago, IL
Claire Smyth
Chef
Palos Park, IL
Courtney Nzeribe
Product Specialist Maison Francis Kurkdjian
Greater Chicago Area
Cristina Hendrickson
Special Events and Marketing Intern
Chicago, IL
Curtis Cameron
Pastry Chef
Damion Badalamenti
Chocolate & Pastry Consultant
NYC, NY
Dana Gryszan
Pastry Stagiaire
Chicago, IL
Daniel Koester
Bread Baker
Chicago, IL
Daniela Nieto
Executive Pastry Chef
Alsip, IL
Daniela Settepani
co-founder/ owner
New York, NY
Danielle Marelli
Executive Pastry Chef
Chicago, IL
Danny Gorelik
Pastry Cook and Graduate of The French Pastry School
Chicago, IL
Dave Brandenburgh
Pastry Chef
Chicago, IL
Dave Brandenburgh
I am a professional chef who has worked in a wide range of restaurants. I'm constantly looking for new experiences and opportunities to learn as much as I can.
Denver, CO
