The current students and alumni linked to this business are based on member profile data.
Laura Dorsett
Chef Manager
San Antonio, TX
Lauren Miller
ON-SITE SPECIALIST
San Francisco, CA
Lawrence Wilson
Austin, TX
Leonardo Herrera
Line cook/ expo
Boston, MA
Lindsay Chapon
Hospitality Consultant
Baltimore, MD
Margaret McConnell
Pastry Sous Chef
Austin, TX
Mark Knight
Owner
Cincinnati, OH
Martha Milla
Chocolatier
Williamsburg, Brooklyn, NY
Mary Reynolds
Pastry Chef
Chicago, IL
Matthew Bell
Culinary Director
Nashville, TN
Matthew Williamson
Executive Chef
Maxene Joseph
Line Cook
Newark, NJ
Megan Edwards
Director of Digital Marketing Manager - Central Market
Dallas/Fort Worth Area
Michael Banta
Freelance Chef
Dallas, TX
Michael Edwards
CDP | Sous Chef
Washington D.C., DC
Michael Luna
Pastry Chef
Greater Los Angeles Area
Michael Pitschmann
Lead Line Cook
Milan Djokovic
Executive Chef
Chicago, IL
Naison Montalvo
Sous Chef
Miami, FL
Natalie DeLoach
Pastry Chef and Cake Decorator
Natalie Flores
Server
Greater Los Angeles Area
Nathan Meharg
Asheville, NC
