University of Chicago

Chicago, IL, United States
College / University - Degree Program, Corporate
501+ Employees • 58 Employees on Culinary Agents
The current students and alumni linked to this business are based on member profile data.

Students & Alumni (156)

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Callie Duksin
Consulting Manager / Senior Consultant

Chicago, IL
Cameron Powell
Server

Chicago, IL
Cari Hah
Bar/Hospitality Professional

Los Angeles, CA
Cassandra Verhaegen
Tutor

Greater Chicago Area
Charlotte Engrav
Researcher

Chicago, IL
Charlotte Sechrist
Marketing and Operations Manager

Logan Square, Chicago, IL
Chloe Duval
Bartender

Washington, DC
Chris Elson
Lead Line Cook

Chicago, IL
Christian Leavitt
Lead Server

Chicago, IL
Christine Tully
Seasoned hospitality professional with expertise in operations, concept development, openings, marketing & communications & beverage program development. Nimble and experienced at working with concepts from 4 star Chef-Driven to casual neighborhood concepts

Berwyn, IL
Christopher Chen
Sales Operations Specialist - Key Accounts

Oakland, CA
Christy Perera
Wedding Coordinator

New York, NY
Daisy Andino
Chicago, IL
Daniel O'Connor
Cook

Madison, WI
Danielle Lopez
Hostess @ MESLER | Recent Graduate from University of Chicago; Joint BA/MA in Social Sciences

Chicago, IL
David Byron
Server

Chicago, IL
David Kay
Business and Operations Consultant

Greater Los Angeles Area
Elena Nevins
Student Research Assistant on Microbiome in Neonatal Development Project & Jeff Metcalf Intern

Chicago, IL
Eli Timoner
Welcoming front-facing staff eager to deliver exceptional dining experiences.

New York, NY
Elizabeth (Liza) Hansen
Server

Chicago, IL
Ellen Ma
Forefront Fellowship Intern

Los Angeles, CA
Emilia Salgado
Animal charity volunteering

Philadelphia, PA
Emily Driscoll
Excited to return to FOH food service after some time away & build a long-term career connecting with guests over the universal thing that brings everybody together: delicious food.

Chicago, IL
Erin Eife
Host

Philadelphia, PA