The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Sep 2015 | Oct 2017 | Tournant • Blue Hill • Sep 2023—Aug 2024 | |||
| Culinary Externship | Mar 2016 | May 2016 | Server • Hanumanh • May 2019—Present | |||
| Server | Sep 2008 | Sep 2014 | Server • Scofflaw Group • Oct 2014—Present | |||
| Lead Line Cook | 2012 | 2014 | Executive Sous Chef • AceBounce • Mar 2017—Present | |||
| Line Cook | Jun 2011 | Apr 2013 | Line Cook • momofuku ssäm bar • Apr 2013—Present | |||
| Prep Cook | Dec 2008 | Feb 2009 | Line Cook • Harborside International Golf Club • Apr 2014—Present | |||
| LEAD SAUTÉ CHEF | Nov 2005 | Sep 2007 | Executive Sous Chef • Marriott Kansas City Overland Park • Apr 2023—Present |
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