Medinah Country Club
6N001 Medinah Rd, Medinah, IL 60157, USA
American
Fine Dining, Country / Golf Club
201-500 Employees • 30 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Groundskeeper | Jun 2017 | Present | ||||
| Line Cook | 2019 | Present | Prep Cook • DIGS on CANAL • 2018—Present | |||
| CDC | Mar 2020 | Present | ||||
| Line Cook | Apr 2024 | Present | ||||
| Line Cook | Apr 2024 | Present | ||||
| Bartender | Jun 2025 | Present | Painter • Elmhurst Place Apartments • 2009—Present | |||
| Line Cook | Nov 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Golf Services Attendant | Mar 2022 | |||||
| Server | May 2024 | Aug 2024 | Student Marketeer Team Lead • Red Bull • Aug 2025—Present | |||
| Servers Assistant | May 2022 | Sep 2023 | Server • Weber Grill Restaurant • Nov 2023—Dec 2024 | |||
| Cook | Jun 2021 | May 2022 | Chef de Partie • After Lounge - Ever Restaurant Groups • Sep 2022—Feb 2023 | |||
| Chef de Partie | Jun 2019 | Jul 2021 | Purchaser/Chef Tournant • Wonderverse • Nov 2023—Present | |||
| Server & Bartender | Jan 2020 | May 2021 | Guest Server • Delaware North Rate Feild • Jun 2021—Present | |||
| Server/Barback/Bartender | 2015 | 2021 | Bartender • The Double Urban Tavern • Mar 2024—Present | |||
| Hospitality Worker | Jul 2018 | Oct 2020 | Bartender/Server • Puttshack - Oakbrook Center • Nov 2021—Dec 2024 | |||
| Accounts Payable Associate | Jan 2017 | Mar 2019 | Senior Accountant • Triple Shift Entertainment • Oct 2025—Present | |||
| Bartender | Aug 2018 | Oct 2018 | ||||
| Banquet Cook | Sep 2017 | Jun 2018 | Line Cook/Baker • The Purple Pig • Jun 2019—Aug 2019 | |||
| Events Coordinator | Aug 2017 | Mar 2018 | Sales and Catering Coordinator • Sofitel Chicago • May 2019—Jun 2020 | |||
| Bartender | Jun 2017 | Sep 2017 | Bartender • One Fifty One Kitchen | Bar • Oct 2016—Aug 2018 | |||
| Banquet Cook | 2016 | 2017 | Line Cook • Terzo Piano • 2017—2018 | |||
| Banquet Cook | 2016 | 2017 | Restaurant Supervisor • Coopers Hawk Winery & Restaurant Oak Lawn • 2020—Present | |||
| Bartender | 2013 | 2016 | Bartender • The Fifty/50 Sports Bar • Dec 2019—Present | |||
| Caddie | Mar 2014 | Apr 2015 | Immediate Family Caregiver • Self - Employed • Nov 2023—Mar 2025 | |||
| Lead Server | Mar 2009 | Oct 2014 | Bartender • Tujague's • 2022—2023 | |||
| Banquet Chef | 2007 | 2012 | Sous Chef • Chicago Culinary Kitchen • Aug 2023—Nov 2023 | |||
| Restaurant Supervisor | May 2008 | Mar 2010 | Operations Manager • 21644 FL-7 • Jun 2023—Present | |||
| Front desk/hostess | 2008 | 2008 | Server • Monteverde Pastificio & Restaurant • Jun 2019—Mar 2020 | |||
| Executive Chef | Apr 1993 | Apr 1994 | Executive Chef • Lake Shore Country Club • 2001—2019 | |||
| Executive Chef | Executive Chef • TRATTORIA PARADISO |
Do you work here or have you worked here? Add yourself to this business's employee list.
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