Cookshop

156 10th Avenue, New York, NY, United States

American

Upscale Casual

151 Employees on Culinary Agents

1 Employee Recommendation

About

Cookshop is a seasonal restaurant located in the heart of Chelsea, next to the High Line Hotel. Our menu showcases the market's freshest local ingredients and our wine lis... Read more

Followers (70)
  • Penny Davidi
    Executive Chef
    Los Angeles
  • Cassandra L Foster
    Hospitality Operations Manager
    Dallas, TX
  • Sheri Sharif
    Maitre D
    Brooklyn, NY
  • See all
Open (2)
  • Server


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($10.65) plus tips
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($68k - $85k)
Leadership
  • Chef

    Ayesha Nurdjaja

Employees (151)
  • Rajni Kant
    Assistant kitchen cook
    Sep 2013—Present
  • Alex Daly
    Bartender
    Feb 2014—Present
  • Luis Romero
    Caterer
    May 2014—Present
  • Current (29) 
     Former (122)