Wolfgang Puck Worldwide

The Wolfgang Puck Group has established our restaurants with the objectives of providing a unique cuisine paired with a special ambiance in order to create a memorable dining experience for our guests. Our restaurants are part of our continuous effort to offer superlative quality and the highest level of gracious and courteous guest service. To perform successfully, our employees must not only have the qualifications and abilities to perform each of the essential functions of this position, but also must continually strive to meet or surpass The Wolfgang Puck Group's objectives and exacting standards.