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(860) 512-3000
Academic excellence, technology-rich classrooms and learning spaces, flexible schedules, small class sizes and low tuition provide a quality education that’s a... Read more
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Alumni (27)
- Lucas Woods
Prep Cook/Event Chef/Bartender/ Shucker
Providence, RI - Matt Kandetzki
Line Cook
Brooklyn, NY - Antonio Figueroa
Cafe Manager
Glastonbury, CT - See all
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