Pub & Kitchen

1946 Lombard St, Philadelphia, PA, United States
New American, American
Gastro Pub, Upscale Casual
11-25 Employees • 28 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Eli Collins
Executive ChefMar 2013Present
Terrance Hiller
Line CookApr 2015Present
Leilah Baumann
Head HostessJul 2016Present
Melissa Sietsma
BartenderApr 2026Present
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NameTitleStartEndMost Recent
Abby Brophy
BartenderMar 2021
Samuel Droney
General ManagerAug 2023Aug 2024
Chloe Pantazelos
Pastry Prep CookJan 2023Jun 2023
Kai Egbert
Sous Chef20212023
John Kominkiewicz
BartenderMay 2022Aug 2022
Supreme Smith
Food Runner/Busser/DishwasherMay 2021Apr 2022
Stuart Youndt
Server20202021
Andreia Aires
ChefFeb 2020Dec 2020
Charlie Myran
Expo/RunnerNov 2018Mar 2020
Tyler Cousins
Chef de PartieAug 2019Mar 2020
Zachary Gangemi
Garde MangerMay 2018Jan 2019
Aaron Shaw
Food Runner20182019
Jamir Cole
Line CookSep 2017Dec 2018
Eve Wasserman
Host / HostessAug 2018Sep 2018
Laura Lawless
ServerJul 2016May 2017
Devlin Tricamo-Palmer
ServerMay 2016Aug 2016
Robert Toland
Line CookAug 2015Jul 2016
K.C. Tinari
ServerFeb 2012May 2016
Kyle Darrow
ServerJan 2014May 2014
Brent Golding
Sous ChefFeb 2013Aug 2013
Michael Ojeda
General ManagerJul 2008Nov 2012
Rob Marzinsky
Sous ChefSep 2008May 2011
Bryce Henderson
Sous ChefJun 2009Oct 2010
Bryce Henderson
Sous Chef
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NameTitleStartEndMost Recent