Lilia Ristorante

567 Union Ave, Brooklyn, NY 11222
Italian
Casual Dining, Fine Dining
Part of Grovehouse
51-100 Employees • 153 Employees on Culinary Agents

Awards / Distinctions

AAA Four Diamond
2023
AAA Four Diamond
2022
AAA Four Diamond
2021
Best Chef: NYC
2018 - Missy Robbins
AAA Four Diamond
2020

About


Lilia brings the best of Italy to Williamsburg where wood-fired seafood, hand crafted pastas, classic Italian cocktails and warm hospitality come together to create a casual dining experience.

Followers (303)

  • Isiah Juarez
    Sous chef
    Chicago, IL
  • Miriam Ross
    Front of House Staff
    New York, NY
  • Adam Cohen
    Server
    Brooklyn, New York
  • See all

Open (2)

  • Service Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($75k - $85k)

  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($19.00 - $22.00)

Leadership

  • Chef/Owner

    Missy Robbins

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Missy Robbins
    Chef & Co-Founder
    Grovehouse Hospitality
  • Sean Feeney
    Co-Founder, Chairperson
    Grovehouse, Food Education Fund
  • Jessica Craig
    Former Pastry Chef
    CUT by Wolfgang Puck

Employees (153)

  • Ershadul Haque
    Food Runner
    Mar 2016—Present
  • Siddiq Ahmed
    Food Runner
    Mar 2016—Present
  • Dugard Ciceron
    Busser
    2017—Present
  • Current (33) 
    •
     Former (120)
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