About
Our mission at Cescaphe is to execute once-in-a-lifetime, distinctive events with genuine care and passion, treating guests like family as we exceed their expectations. Eve... Read more
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Followers (11)
- Troy Dixon
Culinary Enthusiast with a Deep Passion for food & Service, High Energy with strong work ethic!
Philadelphia, PA - Lauren Macaulay
Philadelphia, PA - Raju Jamil
Owner Operator
Philadelphia, PA - See all
Open (4)
Steward
Type: Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly (Based on Experience)Event Support
Type: Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($15.00)Banquet Cook
Type: Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)Banquet Server
Type: Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($16.00 - $17.00)
Employees (31)
- Kevin Krop
General Manager
2012—Present - Tyreese Clowney
Busser
Nov 2017—Present - Tatyana Flory
Banquet Server
2018—Present - Current (15) •Former (16)
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