National Restaurant Association

2055 L St NW #700, Washington, DC 20036, USA
1 Employee on Culinary Agents

About

(202) 331-5900

Students (0)

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Alumni (3)

  • Katie Falese
    Sous Chef
    Santa Rosa, CA
  • Alyssa Lopez
    Kitchen Manager
    New Orleans East Area, New Orleans, LA
  • April Parker
    Certified looking to Grow with a Company & willing to commute to to Virginia ending with Ashburn
    Upper Marlboro, MD
  • See all

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Employees (1)

  • Allen McIntyre
    Director of Content and Advocacy Engagement
    Nov 2016—Sep 2017
  • Former (1)