Pinewood Social
33 Peabody St, Nashville, TN 37210, USA
American
Bar / Lounge, Upscale Casual, Private / Social Club
Part of Sorelle Hospitality
101-200 Employees • 61 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Beverage Director | Jun 2018 | Present | ||||
| Bartender | Apr 2019 | Present | ||||
| Sous Chef | Apr 2020 | Present | ||||
| Front of House Manager | Jun 2021 | Present | ||||
| Sous Chef | Feb 2025 | Present | Line Cook • Fancypants • Jul 2024—Present | |||
| Executive Sous Chef | Mar 2016 | Present | ||||
| Line Cook | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Barista | Nov 2025 | Apr 2026 | Barista • Retrograde Coffee • May 2026—Present | |||
| Bar Manager | Dec 2025 | Mar 2026 | ||||
| Server | Sep 2024 | Apr 2025 | ||||
| Bartender/Server | Oct 2023 | Jul 2024 | Bartender • The Finch • Feb 2025—Present | |||
| Barback/Bartender | Jan 2021 | Mar 2024 | Bartender • Puttshack - Nashville • Jul 2024—Present | |||
| Sous Chef | Mar 2023 | Feb 2024 | Executive Chef • Fido • Jul 2024—Present | |||
| Server | Aug 2023 | Dec 2023 | Barback • Poppy • Aug 2025—Present | |||
| Grill Cook | Oct 2022 | Nov 2023 | Owner • JJR Hood • Aug 2023—Present | |||
| Server | Aug 2023 | Nov 2023 | Barista/ Server • Maman HQ • Dec 2023—Present | |||
| Server | Jan 2023 | Sep 2023 | Server • Pelato - Nashville • Dec 2023—Present | |||
| Bartender | Mar 2023 | Sep 2023 | Bartender • Luogo • Jul 2023—Present | |||
| Server Trainer | Jun 2022 | Feb 2023 | Restaurant and Bar Manager • Prime+Proper • Nov 2025—Apr 2026 | |||
| Line Cook | Jul 2022 | Dec 2022 | Line Cook • Bar Louie 11th • Mar 2023—Aug 2023 | |||
| Hostess | May 2022 | Nov 2022 | Lead Hostess • Luogo • Nov 2022—Present | |||
| Server | May 2021 | Sep 2022 | ||||
| Head Bartender | Mar 2022 | Sep 2022 | Bartender • Geist Restaurant • Sep 2022—Present | |||
| Bartender | May 2020 | Aug 2022 | Bar Operations Manager • Black Tap Craft Burgers & Beer - Nashville • Mar 2023—Present | |||
| Bartender / Barback | Oct 2021 | Aug 2022 | Shiftlead / Fish slicer • proper bagel • Jan 2025—Jun 2026 | |||
| Server | Oct 2021 | Mar 2022 | Server • Margot Café & Bar • Mar 2022—Present | |||
| Line Cook | 2022 | Line Cook- Sauté • etc. restaurant | ||||
| Sous Chef | Jul 2020 | Dec 2021 | Sous Chef • Arroyo Vino • Jul 2023—Present | |||
| Lead Bartender | Oct 2018 | Aug 2021 | Brand Ambassador • Trovador Inspirado Rum • Oct 2024—Present | |||
| Barback/Syrup Prep/Server | Jun 2020 | Mar 2021 | Bartender/Barback • Lucy's • Feb 2026—Present | |||
| Lead Line Cook/Junior Sous Chef | Line Cook/Catering • Goodness Gracious Restaurant and Catering |
Do you work here or have you worked here? Add yourself to this business's employee list.
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