The Roxy Hotel

2 Avenue of the Americas, New York, NY, USA
Boutique Hotel
201-500 Employees • 49 Employees on Culinary Agents

About

The Roxy Hotel has a way of drawing guests out of their hotel rooms and ushering in the Downtown creative set off the sidewalk. By day, the hotel is buzzing with impromptu mee... Read more

Followers (14)

  • Carlos R.
    Chef de Partie
    Greater New York City Area
  • Joshua Lopez
    Hospitality Industry Professional
    New York, NY
  • Rachel Diaz
    Experienced Server, Bartender & Front Desk Professional | Customer-Focused | Hospitality & Sales Driven | Detail-Oriented & Personable
    Brooklyn, NY
  • See all

Jobs (4)

  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($26.65)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70k - $75k)
  • Food and Beverage Receiving Manager - The Roxy Hotel


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70k)
  • Food and Beverage Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($75k - $85k)

Employees (49)

  • Michael Garin
    Musician
    2016—Present
  • Charlotte Lee
    Host / Hostess
    2020—Present
  • Dana Ramkissoon
    Assistant Food and Beverage Manager
    Sep 2023—Present
  • Current (8) 
    •
     Former (41)