YVES
385 Greenwich Street, New York, NY
French, American
Casual Dining, Restaurant Group, Fine Dining, Upscale Casual
Part of Neighborhood Projects
26-50 Employees • 38 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Host / Hostess | Jun 2019 | Aug 2019 | Server • Jakes and Coopers Wine Bar • Jun 2022—Sep 2022 | |||
| AGM | Dec 2016 | May 2019 | GM • Lola Taverna • Jun 2019—Oct 2021 | |||
| Line Cook | Nov 2016 | Feb 2019 | Sous Chef • One Fifth • Jan 2024—Present | |||
| Lead Line Cook | Feb 2017 | Aug 2018 | Chef • The Hi Hi Room • Oct 2019—Mar 2020 | |||
| Lead Line Cook | May 2017 | Aug 2018 | Executive Sous Chef • MAMA Oakland • Jun 2021—Present | |||
| Server | Mar 2018 | Jul 2018 | ||||
| Server | Mar 2015 | Jun 2018 | Server • Toku Modern Asian • Oct 2024—Present | |||
| Executive Sous Chef | Dec 2016 | Mar 2018 | Executive Chef • The Pub and Kitchen • Mar 2024—Present | |||
| Chef de Partie | Jun 2017 | Dec 2017 | Executive Sous Chef • Soho House • Oct 2023—Present | |||
| Host / Hostess | Feb 2017 | Jul 2017 | Maître d' • Llama Inn • Oct 2018—Present | |||
| General Manager | Sep 2016 | Jun 2017 | Corporate Beverage Coordinator • Jean-Georges Management • Jun 2018—Present | |||
| Service Consultant | Oct 2016 | Apr 2017 | Sales Representative • Island Creek Oyster Farm and Wholesale • Dec 2018—Present |
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