Louie Louie
3611 Walnut Street, Philadelphia, PA 19104
French
Bar / Lounge, Upscale Casual
Part of Fearless Restaurants
26-50 Employees • 38 Employees on Culinary Agents
About
Louie is a french-inspired American bistro located in the heart of University City. Named one of America's most instagrammable restaurants, Louie Louie features 70's art nouveau style and design.
Links
Followers (184)
- Sydney Grims
Director of Development
Philadelphia, PA - Ralph Foote
Server
Harrisburg, PA - Joshua Holm
Chef
Greater Philadelphia Area - See all
Open (14)
Prep Cook
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($15.00 - $18.00)Line Cook
Type: Full/Part Time
Min. Required Experience: 3 years
Compensation: Hourly ($17.00 - $21.00)Bartender
Type: Full/Part Time
Min. Required Experience: 2 years
Compensation: Daily ($100.00 - $300.00)Assistant General Manager
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($65k - $75k)Busser
Type: Full/Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($12.00 - $14.00)Runner
Type: Full/Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($15.00 - $20.00)Maitre D
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly (Based on Experience)General Manager
Type: Full Time
Min. Required Experience: 5 years
Compensation: Salary (Based on Experience)Executive Chef
Type: Full Time
Min. Required Experience: 5 years
Compensation: Salary (Based on Experience)Server
Type: Part Time
Min. Required Experience: 0-1 years
Compensation: Daily ($100.00 - $200.00)Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($55k - $70k)Host
Type: Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($11.00 - $18.00)Line Cook
Type: Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($17.00 - $21.00)Floor Manager
Type: Full Time
Min. Required Experience: 1 year
Compensation: Salary ($55k - $65k)
Employees (38)
- Jessica Mussie
Bartender
2018—Present - Marissa Little
Server
2018—Present - Flo Touze
Chef de Partie
Jun 2018—Present - Current (18) •Former (20)