Weekapaug Inn
25 Spray Rock Rd, Westerly, RI 02891
Boutique Hotel
Part of Ocean Hill Management
26-50 Employees • 13 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Restaurant Manager | May 2017 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Guest Relations Agent | May 2024 | Oct 2024 | ||||
| Internship - Saute Cook | Jan 2023 | Aug 2023 | Sous Chef • OKO Rye | |||
| Line Cook | May 2022 | Jun 2023 | Line Cook • Rats Restaurant • Jan 2026—Present | |||
| Server | Apr 2022 | Nov 2022 | Waitress • Lobster Alive • Dec 2023—Jul 2024 | |||
| Server | Apr 2022 | Nov 2022 | Waitress • Lobster Alive • Dec 2023—Jul 2024 | |||
| Brassiere Server | Nov 2020 | Apr 2021 | AM Restaurant Manager • The Ranch at Rock Creek • Apr 2023—Present | |||
| Guest Services Associate | Jun 2020 | Sep 2020 | Waitstaff • Engine Room • May 2025—Jan 2026 | |||
| Restaurant Manager | 2018 | 2019 | EXECUTIVE DIRECTOR OF FOOD AND BEVERAGE • Valencia Country Club • 2022—2023 | |||
| Sous Chef | Jun 2015 | Nov 2016 | Partner • Atelier • Sep 2024—Present | |||
| Culinary Externship | Apr 2016 | Sep 2016 | Line Cook • Manhatta • Aug 2018—Present | |||
| Executive Chef | Aug 2012 | Mar 2016 | Chef De Cuisine of COAST • Ocean House Management • Apr 2017—Present | |||
| Grill Cook | May 2013 | Aug 2013 | Line Cook • Jim n' Nicks BBQ Restaurant • Jul 2014—Mar 2015 | |||
| Line Cook | Jun 2012 | Apr 2013 | Research & Development • Home Chef • Oct 2018—Oct 2019 |
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