Mattos Hospitality
New York, NY
New American
Casual Dining
Part of Mattos Hospitality
1-10 Employees • 64 Employees on Culinary Agents
1 Employee RecommendationSee Details
About
Our Purpose
At Mattos Hospitality our purpose is to create memorable and joyful experiences for our community through commitment to each others development, creativity, and c... Read more
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Followers (83)
Jobs (10)
Reservationist
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($28.00 - $32.00)Dining Room Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($80k - $90k)Pastry Sous Chef
Type: Full Time
Min. Required Experience: 1 year
Compensation: Salary ($75k - $85k)Executive Pastry Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($115k - $125k)Assistant General Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($100k - $105k)Beverage Director
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($122k - $135k)General Manager
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($120k - $140k)Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($80k - $90k)Chef de Cuisine
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($125k - $135k)Executive Chef
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($170k - $185k)




