The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | Oct 2017 | Present | Line Cook • Jax Fish House • Nov 2015—Present | |||
| Lead Line Cook | Feb 2019 | Present | ||||
| Prep Cook | 2024 | Present | ||||
| Line Cook | Mar 2024 | Present | Line Cook • The Clayton Hotel + Members Club • Jul 2023—Present | |||
| Server | Jan 2026 | Present | Server • Flastaff House • Aug 2025—Present | |||
| Pastry Cook | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Dining Room Manager | May 2021 | Mar 2024 | ||||
| Sommelier | Mar 2021 | May 2023 | Sommelier • The Noortwyck • Jun 2023—Sep 2025 | |||
| Server | Jun 2019 | Aug 2021 | Front of House Staff • Kevin Taylor Restaurant Group • Jul 2022—Present | |||
| Front of House Staff | 2017 | 2021 | General Manager • Distillery of Modern Art • 2021—Present | |||
| Server | Nov 2018 | Jun 2020 | Server • The Arvada Tavern • Jan 2023—Present | |||
| Expeditor/Server | Oct 2018 | Mar 2020 | Executive Chef and Marketing Manager • Budges Wilderness Lodge • Sep 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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