Junoon Restaurant

19 West 24th Street, New York, NY 10010
Indian, Seafood, Desserts, Vegan / Vegetarian, Wild Game, Seasonal
Fine Dining
26-50 Employees • 181 Employees on Culinary Agents

Followers (42)


Joel Jackson
Highly motivated Culinary Professional with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in menu design, ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers

Jamaica, NY
Kesha Dalal
Marketing Coordinator

New York, NY
Franklin Quinteros
busser food runner

New York, NY
Uriel Tapia
Food Runner

New York, NY
Lhakpa Choedon
New York, NY
Jack Gurung
Server

Brooklyn, NY
Destiny DeSilva
Event Staff

Brooklyn, NY
Andy Lochan
Assistant Server

Brooklyn, NY
Rafael Martinez
Food Runner

NYC, NY
Emmanuel Rangel Martinez
I’m good at what I do, costumer service. I love serving people and making sure their satisfied.

Wolcott, CT
Minajul Islam
Assistant Server

Naman Bhasin
Culinary Stagiaire

Charlottesville, VA