Whole Foods Market

923 Houston Northcutt Blvd, Mt Pleasant, SC 29464, United States
Specialty Grocer, Markets
51-100 Employees • 3 Employees on Culinary Agents

About

(843) 971-7240

Followers (2)

  • Nade Hayes
    Front of House (Hostess)
    Chicago, IL
  • Brian Mohler
    Server
    Charleston, SC

Jobs (11)

  • Bakery Team Member (Service Counter) - Part Time


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $25.40)
  • Produce Team Member (Clerk, Floor Service) - Full Time


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($17.00 - $25.40)
  • Produce Team Member (Clerk, Floor Service) - Part Time


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $25.40)
  • Produce Team Leader (Department Manager)


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.10 - $42.50)
  • Produce Associate Team Leader (Assistant Department Manager)


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($21.55 - $35.00)
  • Bakery Team Leader (Department Manager)


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($25.10 - $42.50)
  • Produce Production Team Member (Fruit and Vegetable Cutter) - Part Time


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $25.40)
  • Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Full Time


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($17.75 - $25.40)
  • Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $25.40)
  • Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($17.00 - $25.40)
  • Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00 - $25.40)

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Eli Sussman
    Director of Brand Strategy and Communications
    gertrude's

Employees (3)

  • Gage Bennett
    Associate Team Member
    Jan 2023—Sep 2023
  • Lexi Duncan
    Cashier
    Feb 2021—Apr 2021
  • Aaron Ryan
    Pantry Cook
    Jan 2015—Jun 2016
  • Former (3)