Wolfgang Puck at Hotel Bel-Air

701 Stone Canyon Road, Los Angeles, CA, United States
Californian, European
Fine Dining
11-25 Employees • 31 Employees on Culinary Agents
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Followers (47)


Joey Reyes
Line Cook II

Greater Los Angeles Area
Emmanuel Sandoval Valdez
Bel Air, Los Angeles, CA
Alexis Relph
Currently a line cook at Disneyland with fine dining and banquet experience.

Anaheim, CA
moon Kang
Executive Chef

Glendale, CA
Joshua Valdez
Assistant Restaurant Manager

Echo Park, Los Angeles, CA
Michael Villanueva
Restaurant Manager

Philadelphia, PA
Angelique Adams
Line Cook

Willingboro, NJ
Alejandro Moreno
Hawthorne, CA
Brad Schecter
Head Bartender

Bryan Romero
Sous Chef

New York, NY
beatrice guillory
Los Angeles, CA
Jordan Conrad
Los Angeles, CA
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