The current students and alumni linked to this business are based on member profile data.
Eric Kopelow
Chief Commercial Officer and SR Vice President R&D Sales
Calabasas, CA
Etienne Forsyth
Commis de cuisine
Houlgate, France
Garima Kothari
Pastry Chef
New York, NY
Glenn S Wang
Opening Sous Chef for 2 concepts
Chicago, IL
Grace Huang
Internship
Paris Area, France
Hillary Miller
Senior Research Associate
New York, NY
Hoo Jung Lee
Culinary Stagiaire
Bundang
HyoungSeok Kim
Lead Line Cook
Fort Lee, NJ
Ian Davey
Sous Chef
Hingham, MA
Indiana Alfaro
Pastry Chef
Mexico City, Mexico
J Patrick Fenton
Santa Clara, CA
Jahee Son
restaurant consulant
Greater New York City Area
Jamie Sparks
Chef de Cuisine
Jamie Stephens
Pastry Assistant
Littleton, CO
Jane Brock
Wine Director
West New York, NJ
Janelle Manning
Model
New York, NY
Jason Heiman
Sous Chef
Chicago, IL
Jeff Winston
Chef de Partie
New York, NY
Jessica Wilkie
Pastry Chef
Toronto ON
John Pagliai
Wine & Culinary Specialist with International Training and Sales Leadership
Chicago, IL
John Michael Betancourt
Pastry Chef de Partie
New York, NY
