La Mercerie (Under New Management)

Chef Orif

Floor Manager

Pizza Chef

Hospitality professional with a fine dining background, I bring precision, adaptability, and strong leadership to fast-paced, evolving markets. From fine dining experience I earned the “Service Sense” the mental and physical choreography to perform with grace under high pressure. Always aiming to lead and work with forward thinking teams and be steps ahead of the market that is changing so rapidly.

Cashier

Wine man. Highly competent and intelligent, but keep it easy and full of humor.

Director of Events