La Mercerie (Under New Management)

Middle Market Banking & Specialized Industries Associate

Server/Busser/Sanit Assistant

Culinary Extern: Line Cook

Actor

Brand Ambassador

Server Assistant

Senior Food and Beverage Operations Manager

I am a Certified Master Baker and pastry chef in the Hudson Valley. My career focus has been on being as well-rounded and knowledgeable as I can be, and my current passions include petit gateaux and lamination. I recently completed my CMB exam as the first under thirty, and am currently the youngest woman in history to hold the certification.

Assistant Server

Barback / Food Runner