Mizuna
225 E 7th Ave, Denver, CO 80203
French, New American
Fine Dining
Part of Bonanno Concepts
11-25 Employees • 15 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Lead Server & Trainer | 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Pastry Chef | Mar 2021 | |||||
| Server | Mar 2025 | |||||
| Server | Aug 2022 | Jan 2024 | Server • Sushi Den • Mar 2024—Present | |||
| Executive Pastry Chef | Jun 2022 | Feb 2023 | Head Baker • The Bindery | |||
| Lead Server | 2022 | 2023 | Private Event and Catering Sales Manager • Bonanno Concepts HQ • 2023—Present | |||
| Lead Bartender/Bar Manager | Oct 2021 | Jun 2022 | Bartender • Barcelona Wine Bar • Aug 2022—Present | |||
| Line Cook | Aug 2020 | Dec 2020 | Lead Line Cook • Odd Rabbit • Apr 2026—Present | |||
| Executive Chef | May 2018 | May 2019 | ||||
| Captain | 2018 | 2019 | Server • Bar Chelou • Jan 2023—Aug 2023 | |||
| Chef de Cuisine | 2007 | 2013 | Chef Owner • Bistro Barbes • Apr 2014—Present | |||
| General Manager | 2008 | 2012 | General Manager • Restaurant Olivia • Oct 2021—Present | |||
| Line Cook | Sep 2008 | Jun 2010 | Sous Chef • Luca d' Italia • Jun 2010—Dec 2012 | |||
| Sous Chef | 2008 | 2010 | Executive Chef • 1313 Main Restaurant & Wine Bar • Aug 2014—Present | |||
| Host / Reservationist |
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