Tinto Restaurant
114 South 20th Street, Philadelphia, PA, United States
Spanish, Basque
Wine Bar
Part of Garces
55 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Host / Hostess | May 2017 | Present | Social Media Manager • Spruce Street Supper Club • May 2016—Present | |||
| Hostess | May 2018 | Present | Host / Hostess • Village Whiskey • May 2018—Present | |||
| Server | Aug 2019 | Present | ||||
| Bartender | Sep 2019 | Present | Server • Tinto Restaurant • Sep 2019—Present | |||
| Sous Chef | Jun 2019 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Manager | May 2021 | Jan 2022 | Music Teacher • Sandcastle Entertainment • Nov 2023—Present | |||
| Line Cook | Jul 2018 | Mar 2020 | Sous Chef • Little Water • Jun 2026 | |||
| Bartender | Feb 2019 | Mar 2020 | General Manager • BOTLD - Midtown • Feb 2025—Mar 2026 | |||
| Line Cook | Aug 2019 | Feb 2020 | Culinary Supervisor • The Mann Center • Jun 2022—Present | |||
| Line Cook | Aug 2019 | Feb 2020 | Culinary Supervisor • The Mann Center • Jun 2022—Present | |||
| Sous Chef | 2009 | 2020 | Executive Sous Chef • Amada- Philadelphia, PA • 2021—2023 | |||
| Bartender | 2013 | 2020 | Waiter / Waitress • Parc • 2022—Present | |||
| Server | 2015 | 2020 | Server • Amada- Philadelphia, PA • 2020—2021 | |||
| CDC | Aug 2018 | Jun 2019 | Executive Chef • Tio Flores • 2020—Present | |||
| Service Manager | Nov 2018 | May 2019 | Assistant General Manager • Almyra • Feb 2024—Present | |||
| Line Cook | Nov 2016 | Jan 2019 | Sous Chef • SURAYA • Jun 2026—Present | |||
| Server | 2018 | 2019 | Wine Associate, Senior Wine Associate / Assistant Manager • Vino Volo • 2013—2020 | |||
| Food Runner | Jan 2018 | Dec 2018 | Server • JK Chef Collection • Jan 2016—Present | |||
| Food Runner | Apr 2011 | Jun 2018 | Food Runner • Oyster House • 2015—Present | |||
| Line Cook | Apr 2017 | Jun 2018 | Line Cook • Butcher and Singer • Sep 2017—Present | |||
| Bartender | Nov 2016 | 2018 | Owner • Dionysus Design Build • Jan 2018—Present | |||
| Line Cook | 2017 | 2018 | Prep Cook • Spicy finch • May 2019—Present | |||
| Host / Hostess | Aug 2017 | Nov 2017 | Events Coordinator • Center For American Progress • Nov 2017—Jan 2019 | |||
| Head Bartender | Sep 2013 | Oct 2017 | Events Coordinator • Tito's Handmade Vodka • 2018—Present | |||
| Line Cook | Sep 2016 | Oct 2017 | Executive Chef • Barcelona Wine Bar Passyunk • Jul 2024—Present | |||
| Server | Feb 2015 | Sep 2017 | Server • Talula's Garden • Aug 2017—Present | |||
| Food Runner | Feb 2016 | Sep 2017 | Food Runner • Village Whiskey • Feb 2016—Oct 2017 | |||
| Dining Room Manager | Jan 2017 | Jun 2017 | Service Manager • Amada- New York, NY • Jul 2017—Present | |||
| Busser | Busser • Amada- Philadelphia, PA |
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