The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Captain | Jan 2018 | Present | Captain • Mirabelle Washington, DC • 2018—Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Captain | 2018 | Nov 2019 | Server • Le Diplomate • Aug 2025—Present | |||
| Front Server | Jan 2018 | Nov 2019 | Server • Acqua Bistecca • Sep 2025—Present | |||
| Server | Jan 2017 | Feb 2019 | Service Manager • Rooster & Owl • Jun 2022—Jul 2023 | |||
| Executive Pastry Chef | Feb 2018 | Feb 2019 | Executive Pastry Chef • BlackSalt • Mar 2019—Mar 2021 | |||
| Line Cook | Jun 2018 | Feb 2019 | Line Cook/kitchen manager • Tabard Inn • 2021—Mar 2025 | |||
| Floor Manager | Feb 2018 | Jul 2018 | Floor Manager • STARR Restaurants - Philadelphia • Jul 2018—Present | |||
| Sous Chef | Apr 2017 | Apr 2018 | Nutritionist • Maryland University of Integrative Health • Jan 2019—Present | |||
| Line Cook | Feb 2017 | Feb 2018 | ||||
| Sous Chef | 2017 | 2018 | Executive Sous Chef • Marcels by Robert Wiedmaier • 2021—2024 | |||
| Captain | Jan 2014 | May 2017 | Head Server • bistro Lapis • Jan 2017—Dec 2022 |
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