Marisol

205 E Pearson St, Chicago, IL 60611, United States
New American, Farm To Table, International / Fusion
Upscale Casual
11-25 Employees • 9 Employees on Culinary Agents

About

Marisol, the restaurant and bar at the Museum of Contemporary Art Chicago, features innovative flavors from James Beard Award–winning chef Jason Hammel. Marisol can be your ne... Read more

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Employees (9)

  • Devontae Montgomery
    Line Cook
    Mar 2020—Present
  • Claire Houth
    Sous and Catering Sous Chef
    Mar 2021—Jun 2025
  • Felix Beldie
    Server
    Aug 2022—Dec 2024
  • Current (1) 
    •
     Former (8)