Makeready Libations and Liberations

200 4th Ave N, Nashville, TN
American, New American
Boutique Hotel, Luxury Hotel, Full Service Hotel
Part of Makeready
201-500 Employees • 6 Employees on Culinary Agents

About

Noelle is more than a place to lay your head. It’s more than a building, bar, restaurant or event space. Noelle is an encounter—a carefully considered experience that immerses... Read more

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Leadership

  • Chef de Cuisine

    Matthew Clement

  • General Manager of Food & Beverage Operations

    William Friedrichs

  • Director of Food & Beverage

    Kara Lacko

Employees (6)

  • Matthew Clement
    Pastry Chef
    2018—Present
  • Lucy Cochran
    server and bartender
    Jan 2019—Present
  • Meagan Stout
    Executive Chef
    Jul 2019—Present
  • Current (3) 
    •
     Former (3)