El Vez NY

259 Vesey St, New York, NY, United States

Mexican

Casual Dining

11-25 Employees • 31 on Culinary Agents

About

Tradition and innovation collide in a whirlwind of sight, sound and sabor at El Vez.

Casual yet contemporary, El Vez celebrates the festive soul of Mexican and Mexi... Read more

Followers (62)
  • Kamran Ali
    Commis
    New York, NY
  • Ted Germosen
    Fine Dining Server
    New York, NY
  • Zane Lopez
    Bartender
    New York City, NY
  • See all
Open (9)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Prep Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Host


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Cashier


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Food Runner


    Type: Full Time
    Min. Required Experience: 0-1 years
    Compensation: Hourly (Based on Experience) plus tips
  • Server


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($10.00) plus tips
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience)
  • Busser


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($10.00) plus tips
Inspirational Career Timelines
Industry leaders who currently or have previously worked here
  • Aimee Olexy
    Owner
    Talula's Table, Talula's Garden, Talula's Daily, The Love
Employees (31)
  • Luis Guaman
    Pastry Chef
    Feb 2014—Present
  • mohammed parvez
    Kitchen Server
    Apr 2014—Present
  • Víctor Santibanez
    Chef de Cuisine
    Jun 2015—Present
  • Current (8) 
     Former (23)