Don Angie
103 Greenwich Avenue, New York, NY
Italian
Restaurant Group, Fine Dining, Upscale Casual
Part of Quality Branded
26-50 Employees • 91 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Bartender | 2017 | Present | ||||
| Busser | 2019 | Present | ||||
| Line Cook | Jan 2019 | Present | ||||
| Sous Chef | Nov 2020 | Present | ||||
| Captain | Mar 2021 | Present | ||||
| Line Cook | Sep 2021 | Present | ||||
| Head Bartender | Oct 2021 | Present | ||||
| Line Cook | Nov 2021 | Present | ||||
| Line Cook | Jul 2022 | Present | ||||
| Bartender | Aug 2022 | Present | ||||
| General Manager | Oct 2022 | Present | ||||
| Server Assistant | Feb 2023 | Present | ||||
| Captain | Mar 2023 | Present | ||||
| Captain | Nov 2023 | Present | ||||
| Server Assistant | Nov 2023 | Present | ||||
| Maitre D | Nov 2023 | Present | ||||
| Captain | 2024 | Present | ||||
| Food Runner | 2024 | Present | ||||
| Bartender | Jan 2024 | Present | Bartender • Petite Patate • May 2023—Present | |||
| Maitre D | Jan 2024 | Present | Conservatory Assistant/Assistant Director/Social Media Development Intern • South Coast Repertory • 2014—Present | |||
| Floor Manager | Jan 2024 | Present | ||||
| Captain | Jan 2024 | Present | ||||
| Line Cook | Jun 2024 | Present | ||||
| Floor Manager | Dec 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server Assistant | Jan 2023 | |||||
| Line Cook | Sep 2025 | Sep 2026 | ||||
| Bartender | Apr 2024 | Jul 2026 | Captain • Lupa Osteria Romana • May 2022—Present | |||
| Line Cook | Nov 2025 | Jun 2026 | Assistant Baker • Daytime • Aug 2026—Present | |||
| Line Cook | Jul 2025 | May 2026 | ||||
| Line Cook | Mar 2026 | May 2026 | Head Chef • Havana 59 • Apr 2026—Present | |||
| General Manager | Aug 2021 | Apr 2026 | ||||
| Chef de Partie | Oct 2025 | Feb 2026 | Chef de Partie • Oiji Mi • Feb 2026—Present | |||
| Sous Chef | May 2023 | Nov 2025 | Line Cook • iara • Sep 2026—Present | |||
| Line Cook | May 2025 | Oct 2025 | Line Cook • Manhatta • Nov 2025—Present | |||
| Senior Line Cook | Dec 2023 | May 2025 | Chef de Partie • DANIEL • May 2025—Present | |||
| Externship | Jan 2025 | Apr 2025 | Work • Nōksu • May 2025—Present | |||
| Assistant Server | Jul 2022 | Oct 2024 | Bakery Assistant • P&P Desserts and Coffee • Jan 2025—Present | |||
| Tournant | Jan 2023 | May 2024 | Private Chef • The Culinistas - New York • Jul 2024—Present | |||
| Chef de Cuisine | Sep 2017 | Apr 2024 | Chef/Owner • Vinnie's Pizzeria • Aug 2024—Present | |||
| Bartender, Server | Aug 2022 | Apr 2024 | Bartender, Server • San Sabino • Mar 2024—Present | |||
| trail | Mar 2024 | Mar 2024 | trail • Crown Shy • Mar 2024—Mar 2024 | |||
| Captain | Apr 2022 | Feb 2024 | Captain • Genesis House (Front of House) • Jan 2025—Apr 2026 | |||
| Bartender | May 2023 | Feb 2024 | Lead Bartender • San Sabino • Feb 2024—Present | |||
| Line Cook | Assistant Sommelier • Biblioteque | |||||
| Banquet Cook | ||||||
| Food Runner | ||||||
| Line Cook | Line Cook • Rosella • Present | |||||
| Sommelier |
Do you work here or have you worked here? Add yourself to this business's employee list.
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