Service Bar DC

928 U St NW, Washington, DC 20001, United States
Farm To Table, American
Gastro Pub, Bar / Lounge, Casual Dining
11-25 Employees • 8 Employees on Culinary Agents
1 Employee Recommendation

Awards / Distinctions

Best U.S. Bar Team presented by William Grant & Sons
2026
Best Bar of the Year
2026
North America's 50 Best Bars
2026 - No. 39
Outstanding Professional in Cocktail Service
2026 - Christine Kim
U.S. Bartender of the Year presented by Pernod Ricard
2025 - Christine Kim
North America's 50 Best Bars
2025
See all

About

(202) 462-7232

Followers (11)

  • Gideon Blum

    Washington, D.C.
  • Nicolas Bernal
    Highly personable and motivated bartender with a deep love for crafting cocktails and fostering genuine connections. Seeking a position at a vibrant, high-end establishment where I can leverage my skills and enthusiasm to create unforgettable guest experiences.
    Washington D.C., DC
  • Daniel Huitt
    Bartender
    Washington, DC
  • See all

Jobs (2)

  • Support Staff


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.40) plus tips

  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips

Employees (8)

  • Harry Wright
    General Manager
    2019—Present
  • Adrian Teran Tapia
    Prep Cook
    Mar 2026—Present
  • Harry Wright
    General Manager
    Jan 2024—Aug 2026
  • Current (2) 
    •
     Former (6)
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