Cavalier

1 East Broadway, New York, NY
Mediterranean
Wine Bar
11-25 Employees • 2 Employees on Culinary Agents

About

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Jobs (2)

  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($66k - $70k)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $25.00)

Employees (2)