Le Marais Bistro & Crêperie - Mill Valley
250 East Blithedale Avenue, Mill Valley, CA
French
Bakery / Patisserie, Cafe
Part of Le Marais Bakery
1-10 Employees
About
In our San Francisco bakery, a croissant takes 3 days from mixer to oven, made with long fermentation, natural levain, French butter and flour, organic farm eggs and milk, wat... Read more
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