Loews Miami Beach Hotel
1601 Collins Ave, Miami Beach, FL 33139
Luxury Hotel, Full Service Hotel
1-10 Employees • 54 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Recruiter | Jul 2015 | Present | ||||
| Bartender | Nov 2015 | Present | ||||
| Front Desk Agent | Apr 2021 | Present | ||||
| Chef de Cuisine | 2022 | Present | ||||
| Meetings & Events Coordinator | Feb 2023 | Present | ||||
| Server | May 2023 | Present | ||||
| Bistro Collins Server | Jan 2025 | Present | ||||
| Maitre D | May 2026 | Present | Lead Host • Harbour Club • 2026—Present | |||
| Restaurant, Bar & Outlet Manager | Jun 2026 | Present | Beverage Operation Manager • RosaNegra Restaurant • Dec 2025—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Pastry | Nov 2024 | Jan 2026 | Head Pastry Chef/owner • Sweettreats • Aug 2012—Present | |||
| Inventory Assistant | Nov 2024 | Jun 2025 | Head Purchaser • Sartiano's • Sep 2025—Present | |||
| Food and Beverage Manager | Jan 2024 | Jan 2025 | Restaurant Manager • Fiola • May 2025—Present | |||
| Server Assistant | 2025 | Food Runner • AxelBeach Miami · South Beach • 2024—2025 | ||||
| Server | 2024 | 2025 | ||||
| Guest Services Supervisor | Sep 2022 | Jul 2023 | Sales & Catering Coordinator • National Hotel • Aug 2023—Present | |||
| Line Cook | Nov 2022 | May 2023 | Line Cook • Box 122 | |||
| Pastry Cook 1 | Dec 2012 | Oct 2022 | Lead Pastry Cook • Loews Coral Gables Hotel • Oct 2022—Present | |||
| Order Taker | Apr 2020 | Jan 2022 | Restaurant Receiver • CHATEU ZZ • Nov 2023—Dec 2024 | |||
| Front Desk | Nov 2019 | Apr 2021 | Receptionist/Maitre d’ • RASPOUTINE Miami • Jan 2022—Present | |||
| Room Service Coordinator | 2015 | 2021 | Logistics Specialist • Export Allport Cruise Services • 2022—Present | |||
| VIP Coordinator and Active Supervisor | Oct 2019 | Oct 2020 | Sales Trainer • 3Chi • Jan 2022—Present | |||
| Room Service Server/Order Taker | Nov 2016 | Jul 2019 | Assistant General Manager • SPIN Philadelphia • Jan 2024—Present | |||
| Room Service Attendant | Nov 2016 | Jul 2019 | Catering Coordinator • El Merkury - Philadelphia • May 2026—Present | |||
| Server | Jan 2017 | Jun 2019 | ||||
| Bartender | Mar 2018 | May 2019 | Bartender • Sake No Hana • May 2023—Present | |||
| Pastry Chef (Chef de Partie) | Mar 2018 | Mar 2019 | Pastry Chef (Chef de Partie) • JW Marriott Las Vegas Resort & Spa • Aug 2021—Present | |||
| Area Manager | 2016 | 2019 | Regional Director Of Operations • Compass Group Usa – Ccl Hospitality Group • Mar 2024—Present | |||
| Front Desk Agent | Jan 2017 | Nov 2018 | ||||
| Cook 11 | Mar 2017 | Jun 2017 | Line Cook • Carbone Vino • Jan 2025—Present | |||
| Cook 11 | Mar 2017 | Jun 2017 | Line Cook • Carbone Vino • Jan 2025—Present | |||
| Pastry Intern | Nov 2016 | Mar 2017 | Food and Beverage Manager (Department Head) • Hyatt Regency Houston Galleria • Jul 2022—Present | |||
| Kitchen Supervisor | Line Cook • The Cornstore Restaurant | |||||
| Sous Chef | Head Chef • Private Yacht (120") |
Do you work here or have you worked here? Add yourself to this business's employee list.
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