The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Externship | Apr 2024 | Aug 2024 | Stage • Noma Projects • Aug 2025 | |||
| Pastry Chef | Apr 2022 | Nov 2022 | Manager • EisPassage - ORGANIC LOCAL ICE CREAM • Apr 2023—Sep 2023 | |||
| demi chef de partie | Mar 2011 | Sep 2012 | Chef de Partie • Carpe Diem Restaurant Salzburg • Sep 2014—Present | |||
| Tournant | Mar 2006 | Nov 2006 | Chef • Koloman • Jan 2022—Present | |||
| Chef Tournant | Jan 1987 | Jan 1990 | Executive Director Operations and Culinary Innovation • Fireman Hospitality Group • Jan 2019—Present |
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